The OX at Christmas

Available everyday Throughout December

3 Courses £30

2 Courses £25

Please contact us to ensure the date and time you want to book is available Enquiries & Booking:
Tel:01377 252229
Chicken Liver Parfait
on a bed of rocket & crusty bread
Prawn Cocktail
with salad
Carrot & Butternut squash soup
with a bread roll
(GF, V)
Main Courses
Roast Turkey
with pigs in blankets, seasonal vegetables, roast potatoes, stuffing, yorkshire pudding & gravy
Beetroot Wellington
with seasonal vegetables & roast potatoes
Christmas pudding
with brandy sauce
New York Cheesecake
Add a Cheese Board for £8 (GF)
Festive fruit cake
with 3 cheeses & chutney - orange & whiskey, caramelised red onion & vintage cheddar
Complimentary Tea or coffee
served with a mini mince pie
Children's Menu
Traditional turkey dinner
followed by chocolate pudding
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